Product Description
This roast machine rotary drum adopts full automatic seal type, it is suit for roast chestnut, peanut, melon seeds, walnut and dozens of other food. One machine serves several purposes, it is the most advanced roast machine. There are coal heating roast machine, gas burning roast machine and electric heating roast machine.
Specification:
- Dimensions : 1100 X 620 X 1180 mm
- Power : 0.75kw
- Heating : 7kw
- Voltage : 220v/380v
- Efficiency :25kg
- Weight : 97kg
Robust Roasting PerformanceDesigned for versatility, this machine efficiently roasts seeds, nuts, pulses, and grains in batches, with a consistent temperature range from 50C to 300C. Whether your need is small or large scale, the customizable capacity meets varied production requirements.
Advanced Control and SafetyOperators benefit from an intuitive digital temperature and timer control system, enabling accurate roasting cycles every time. Enhanced safety is provided through integrated overheat protection, an emergency stop mechanism, and a thermally insulated chamber to prevent heat loss and external contact hazards.
Quality Construction and Ease of MaintenanceConstructed from polished stainless steel, the roaster is resistant to corrosion and easy to clean. The modular design facilitates straightforward maintenance, minimizing downtime and maximizing productivity in busy processing environments.
FAQs of Seeds And Nuts Roaster Machine:
Q: How does the heating method selection (electric or gas) affect the roasting process?
A: Choosing between electric or gas heating allows operators to adapt the machine to their facilitys available power sources. Both methods provide consistent heat, ensuring uniform roasting, but gas heating can be more cost-efficient for larger operations.
Q: What types of products can be roasted using this roaster machine?
A: The machine is suitable for roasting a wide variety of products, including seeds, nuts, pulses, and grains, making it ideal for food manufacturers, processors, and traders seeking versatile roasting solutions.
Q: When should the cleaning and maintenance of the machine be performed?
A: Regular cleaning and maintenance should be conducted after each batch or daily, depending on usage levels. The stainless steel design and removable parts make this process straightforward, helping maintain hygiene and machine longevity.
Q: Where is this roaster typically used in the food industry?
A: This type of roaster is commonly used in food processing plants, commercial kitchens, and large-scale nut and seed manufacturing units. Its medium to large equipment size and customizable features make it suitable for various industrial settings.
Q: What control features enhance the usability of the machine?
A: A digital control panel lets users set precise temperatures and roasting times, while built-in safety mechanisms like overheat protection and an emergency stop ensure safe operation throughout the roasting cycle.
Q: How does the machines insulation benefit the roasting process?
A: The thermal insulated chamber reduces heat loss and external surface temperature, promoting energy efficiency, even roasting, and improved operator safety during operation.
Q: What advantages does the stainless steel finish provide?
A: A polished stainless steel finish offers excellent resistance to corrosion, simplifies cleaning, and ensures the machine maintains its appearance and hygiene standards in demanding food production environments.
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