Fully Automatic Chewing Gum Production Line

Fully Automatic Chewing Gum Production Line

8000.00 - 15000.00 USD ($)/Set

Product Details:

  • Heating Method Electric Heating
  • Frequency 50/60 Hz
  • Feeding System Automatic Feeding System
  • Operating Temperature 10C ~ 40C
  • Automation Grade Fully Automatic
  • Function Type Mixing, Extruding, Rolling, Forming, Cooling, Packing
  • Machine Type Chewing Gum Extruder and Forming Line
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Fully Automatic Chewing Gum Production Line Price And Quantity

  • 8000.00 - 15000.00 USD ($)/Set
  • 2 Set

Fully Automatic Chewing Gum Production Line Product Specifications

  • 80 dB
  • Yes
  • Chewing Gum Production Machinery
  • 18000 x 2000 x 2500 mm
  • 18 kW
  • Three Phase
  • High Efficiency, Energy Saving, Continuous Production
  • Silver (Stainless Steel)
  • Stepless Speed Regulation
  • Industrial Chewing Gum Manufacturing
  • Easy Operation, Stable Performance, Hygiene Compliance, Modular Design
  • Chewing Gum Base, Sugar, Flavors, Additives
  • Electric
  • Stick, Pillow, Square, Ball, Various Custom Shapes
  • 50/60 Hz
  • Electric Heating
  • 380V / 50Hz (Customized Available)
  • PLC Control with Touch Screen
  • Fully Automatic
  • Floor Mounted
  • 10C ~ 40C
  • Automatic Feeding System
  • Stainless Steel (Food Grade SUS304)
  • 200 - 1200 kg/h (Adjustable)
  • Production Line
  • Chewing Gum Extruder and Forming Line
  • Fully Automatic
  • Mixing, Extruding, Rolling, Forming, Cooling, Packing
  • 6500 kg

Fully Automatic Chewing Gum Production Line Trade Information

  • 100 Set Per Month
  • 45 Days

Product Description

Chewy gum production line

This production line is professional for producing dragee chewing gum with high capacity. It is composed of the sugar mill, gum base oven,mixer, extruder, cooling tunnel,roller and forming machine, cooling breaking drum, dragee, machine, packaging machine.

The processing line is an advanced equipment for making square shape sugar shell coated chewing gums. It is a new technology processing style to make chewing gum products, six stages rolling with water cooling can guarantee the quality of final products.

 

PROCESSING CHART:

  • Colloid melting mixing and kneading extruding,rolling and sheeting forming de-starching (Aging coating) de-humidity final products

 

MAIN PERFORMANCE:

  • 1 Adopt PLC control technique, high automatically.
  • 2 Adopt double extruding process, make the gum base organization even, and good taste.
  • 3 Adopt vacuum powder absorber, Improve working environment.
  • 4 Adopt horizontal roller dust remover, assure the xylitol smooth and no burrs.

 

Main machine specifications:

Item

Capacity (kg/h)
Power (kw)
Dimension (mm)

Blender

300

23.2

2350X880X1200

Extruder

300

15.2

1550X700X1300

Pastry rolling machine

300

4.1

2400X750X1200

Forming machine

300

1.5

1000X780X1150

Candy divider

300

2.25

2080X250X1420

 

capacity

150~300kg/h

100LMixer

7.5kg,1900x660x1200mm,1200kg

200lMixer

18.5KW,2250x9050x1550mm,2000kg

Pressing machine

5.5kw,6200x1000x1500mm,300kg

 



Precision Engineering for Consistent Quality

This production line incorporates international brand electrical components, a computerized PLC control system, and a stainless steel transport belt for precise operation. With integrated water cooling, the forming temperature is tightly regulated (18C22C), ensuring smooth, uniform gum surfaces every batch. Modular design supports rapid changeovers and easy maintenance, delivering reliable, consistent results.


Flexible Shapes and High Output

The versatile forming system supports a variety of shapesstick, pillow, square, ball, and custom formsaddressing diverse market needs. Adjustable capacity (200-1200 kg/h) and a robust cooling tunnel enable uninterrupted production. Automated pillow, stick, and bottle packaging guarantee professional product presentation while supporting energy-saving and high-volume operations.


Hygienic and Efficient Operations

Built with food-grade SUS304 stainless steel and meeting CE, GMP, and ISO standards, this line upholds top-tier hygiene. Automatic grease lubrication and enclosed conveyors minimize contamination risk. Only 1-2 operators are needed to run the entire system, reducing labor while maintaining efficiency across mixing, forming, cooling, and packing stages.

FAQs of Fully Automatic Chewing Gum Production Line:


Q: How does the fully automatic chewing gum production line improve efficiency and product consistency?

A: The line integrates automated systems for feeding, mixing, extruding, forming, cooling, and packing, all monitored through a PLC touch screen. This automation ensures consistently smooth product surfaces, uniform batch quality, and minimizes manual intervention, significantly increasing production tempo and reducing error.

Q: What are the benefits of the integrated cooling tunnel and water cooling system?

A: The 8-15 meter integrated water cooling tunnel rapidly brings the gum to optimal forming temperature (18C22C), solidifying product shape while preserving texture and appearance. This ensures that each product batch is uniform, smooth, and visually appealing, supporting large-scale continuous operation.

Q: When is a changeover required, and how quickly can it be performed?

A: Changeovers are typically done when shifting between gum shapes or product types. Thanks to the modular and computerized design, changeovers require less than one hour, minimizing downtime and enabling flexible response to varying production demands.

Q: Where can this production line be installed, and does it fit standard industrial settings?

A: Designed for floor-mounted installation, the line is suited for factories, industrial food plants, and professional confectionery workshops. Its customizable voltage and modular assembly allow seamless integration into a variety of industrial environments.

Q: What types of products can this line manufacture, and how is shape variety handled?

A: This system can produce chewing gum, bubble gum, and candy with gum centers in stick, pillow, square, ball, and custom shapes. Its versatile die and forming modules enable rapid adaptation to different product requirements without lengthy adjustments.

Q: How many operators are needed to manage production, and what skills are required?

A: Only 1-2 trained personnel are necessary to operate the entire line due to automation and centralized PLC control. Operators should be familiar with touchscreen interfaces and basic maintenance but detailed technical expertise is not required.

Q: What packaging options are available, and how does the system ensure hygiene compliance?

A: The line supports automatic pillow, stick, and bottle packing, maintaining product hygiene with enclosed stainless steel belts and automatic grease lubrication. All materials conform to food-grade SUS304 standards and international hygiene certifications (CE, GMP, ISO).

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