Product Description
Technical parameters
| Model | Capacity | Voltage | Power | Weight | Measurement L×W×H(mm) |
| GQ250 | 100kg/h | 380V | 1.5kw | 1000kg | 4500×750×1400 |
| GQ400 | 250kg/h | 380V | 4.1kw | 2000kg | 5000×820×1600 |
| GQ600 | 500kg/h | 380V | 5.5kw | 2600kg | 6500×920×1750 |
| GQ800 | 750kg/h | 380V | 12kw | 3000kg | 7000×1020×1750 |
| GQ1000 | 1000kg/h | 380V | 18kw | 3500kg | 7000×1750 |
| GQ1200 | 1250kg/h | 380V | 20kw | 4000kg | 7000×1420×1750 |
| GQ1500 | 1500kg/h | 380V | 28kw | 5000kg | 7000×1520×1750 |
Advanced Precision for Optimal Biscuit QualityThis machine enables highly accurate adjustment of dough sheet thickness, ensuring every hard biscuit has uniformity and the desired texture. The automated, computerized controls support consistent sheeting and rotary or die roller cutting. The resulting products meet high industry standards for shape, weight, and bake quality, maximizing efficiency in your bakery operations.
Robust Construction and HygieneManufactured from stainless steel with a food-grade PU conveyor belt, this equipment excels in both durability and sanitation. The easy-to-clean design minimizes downtime for maintenance and supports compliance with stringent food safety regulations. Integrated safety features, including emergency stops, guards, and interlocks, provide a secure operating environment.
Seamless Integration and User-Friendly OperationThe built-in transport system ensures smooth biscuit transfer from the roller cutter to the baking oven, optimizing workflow. Its touch screen PLC interface allows straightforward operation, and on-site installation service ensures quick start-up. With low maintenance requirements and automatic lubrication, the machine minimizes operational interruptions and maximizes productivity.
FAQ's of Hard Biscuit Sheeting And Roller Cutting Machine:
Q: How does the sheet thickness adjustment work on this machine?
A: The machine is equipped with a precision control system that allows operators to adjust sheet thickness as needed. This adjustment lets you produce biscuits in different thicknesses to meet specific quality or product requirements, ensuring consistency across large production batches.
Q: What types of safety features are included with the machine?
A: Safety is prioritized with an emergency stop button, safety guards, and interlock systems. These features help prevent accidental injuries and ensure the machine is safe to operate in commercial and industrial bakery settings.
Q: When is on-site installation service available for this equipment?
A: On-site installation service can be scheduled upon order confirmation. The manufacturer's qualified technicians will install the equipment, ensure it operates properly, and provide initial user training for your staff.
Q: Where can this biscuit sheeting and cutting machine be used?
A: This machine is designed for industrial biscuit manufacturing environments, including commercial bakeries, factories, and food production plants. With its robust build and high capacity (400-800 kg/hour), it's suitable for distributors, exporters, suppliers, and manufacturers.
Q: What is the maintenance requirement for this machine?
A: The machine is designed with low maintenance needs and incorporates an automatic lubrication system. Its easy-to-clean construction allows quick sanitation, reducing downtime between production runs and contributing to long-term operational reliability.
Q: How are the dough sheets transferred to the baking oven?
A: The integrated transport system enables smooth and efficient transfer of cut biscuit shapes directly to a tunnel oven. This seamless transition helps maintain the shape and texture of the biscuits while reducing manual handling.
Q: What are the main benefits of using this machine for biscuit production?
A: With computerized and automated operation, precise thickness control, consistent cutting, robust safety, and hygiene-focused design, the machine increases production efficiency, product uniformity, and workplace safety. It is suitable for large-scale operations seeking high volume, consistent hard biscuit output.
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