Product Description
Chocolate Coating Pan
Owing to support of our highly qualified team of professionals & ethical business policy, we are engaged in manufacturing and exporting Chocolate Coating Pan. Our expert manpower manufactures these coating pans in compliance with industrial standards using tested quality materials. Find usage in varied industries, these pans are suitable for coating and polishing chocolate, syrup and wax on grains products. To ensure its quality during shipping, Chocolate Coating Pan is packed in best quality packing boxes.
Features:
- Smooth operation
- Fine finish
- Impeccable quality
Specifications
MODEL | Diameter(mm) | Capacity (kg/batch) | Rotary speed (r/min) | Motor power (kw) | Fan power (kw) |
CBY300 | 300 | 2 | 46 | 0.37 | 0.15 |
Efficient and Versatile Coating SolutionThe CBY300 Chocolate Coating Pan delivers consistent and even coating for chocolates, tablets, pills, and candies. Its advanced engineering allows for adjustable pan angle and speed to accommodate various production needs. The combination of ease of operation and high throughput ensures seamless integration into any modern manufacturing environment, enhancing productivity and finished product quality.
Robust Design and Easy MaintenanceConstructed from durable stainless steel and finished with a polished surface, the CBY300 ensures longevity and simple cleaning. Manual cleaning and hot air sterilization are straightforward, reducing downtime. With a quiet operation and thoughtful design for floor-mounted installation, this pan meets rigorous industry standards while maintaining high operational efficiency.
FAQs of CBY300 Chocolate Coating Pan:
Q: How does the CBY300 Chocolate Coating Pan ensure a uniform coating process?
A: The CBY300 employs a 700 mm diameter pan with an adjustable 30 angle and a controlled speed of 28 rpm. These features work together to promote an even distribution of coating material, ensuring consistent and uniform coverage on chocolates, tablets, or pills.
Q: What are the main applications for the CBY300 Coating Pan?
A: This coating pan is specifically designed for coating chocolates, tablets, sugar confections, and pills, making it suitable for the pharmaceutical, food, and chemical industries.
Q: When is manual cleaning required for the CBY300 Coating Pan?
A: Manual cleaning should be performed after each production cycle to maintain hygiene standards and ensure optimal machine performance, especially since the pan comes into direct contact with food or pharmaceutical products.
Q: Where can the CBY300 Coating Pan be installed?
A: The CBY300 is floor-mounted, allowing stable installation in production environments such as factories, laboratories, or processing plants, as long as there is sufficient space for its dimensions (980 x 700 x 1460 mm).
Q: What is the process for sterilizing the CBY300 Coating Pan?
A: Sterilization is achieved through a hot air method, which effectively eliminates potential contaminants, ensuring your products remain safe and compliant with industry standards.
Q: How is the pan cooled during operation?
A: The CBY300 uses an air cooling system, which helps regulate the temperature of the coating process and maintains optimal working conditions without complicated cooling infrastructure.
Q: What are the benefits of using the CBY300 in production facilities?
A: Manufacturers benefit from the pans high efficiency, easy operation, uniform coating results, and low noise level, resulting in better productivity and product quality, all supported by the robust, low-maintenance design.
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